Potatoes can be stored without an issue. However, store potatoes in the fridge for a longer period of time. The secret is to store them at the right temperature and not leave them out for too long of a time period.
Frozen is best, but they are always better when stored in the fridge. You can use it in recipes when it is thawed out a little. So the longer you store it, the more you benefit from it.
The first tip is to set it at room temperature. However, there are some types of potatoes that do better when stored at colder temperatures. You may not notice the difference between a thawed and fresh potato. It may depend on the particular type.
So what is the best time to store them? Generally speaking, you should store them at the same time each day or at least the night before. The reason for this is to soften the inside.
Buy potato peelers, so you can easily remove the core. Some people love having these pieces for garnishing with; others would prefer them has eaten as is.
If you have a lot of potatoes, then it is a good idea to freeze them. It helps make the inside of the potatoes softer. You will be able to eat them by themselves much more often.
Look for store potatoes that are ready to be frozen in plastic or vegetable bags. This means that they are at the desired frozen stage and this will ensure that they do not become mushy.
Once they are frozen, you will want to defrost them slowly using a defrost cycle in your refrigerator. This will help extend the shelf life of the product.
Your time in the kitchen does not have to be spent freezing leftovers, that’s why you should try and cut down on your leftovers. Why don’t you go to the store and grab some packaged green beans instead? You can make a great meal out of them, and you can find them in a wide variety of different flavors and colors.
Why don’t you try putting the green beans in a pan with some spices and cook up a colorful dish? You can add some soup to the mix and that will give it a little more flavor and texture.
Other vegetables that work well to store are carrots, peas, broccoli, tomatoes, eggplant, peppers, and onions. There are many other suggestions that you can make out of these ideas, but make sure you keep them handy when you shop for these items, as they are very easy to forget about, and you never know when you are going to need them.